salsamentum

salsāmentum, i, n. [salsus]. *

• Fish-pickle, brine, * Cic. Div. 2, 57, 117.—
• II Salted or pickled fish (usu. in plur.): salsamenta Fac macerentur, Ter. Ad. 380; Varr. R. R. 3, 17, 7; Col. 8, 17, 12; Plin. 32, 2, 9, § 18; 32, 7, 26, § 79; 32, 9, 34, § 106 al.—Sing., Col. 12, 55, 4; Gell. 2, 24, 7.

salsāmentum, ī, n. (v. *salso, āre), I) die Fischlake, Cic. de div. 2, 117. – II) eingesalzener oder marinierter Fisch, Salzfisch, gew. im Plur., Ter., Scriptt. r. r. u.a. – ➳ Synk. salmentum, Charis. 265, 16. Iulian. exc. ex comm. Donat (V) 324, 10. Consent. (V) 392, 10. – Nbf. salsāmen, Arnob. 7, 24. Gloss. II, 451, 55.

salsamentum, salmentum [CL] 1 food seasoned or preserved with salt, salted food. ~mentum, quod salibus conditur GlC S 101; 1560 [a place to keep salt provisions in] domus ~samentorum Arch. Hist. Camb. I 26. 2 sauce, condiment, seasoning (made of salt or herbs); b (in med. context); c (fig.). Lycaon interfecit, interfectum coxit, coctum et ~samentis conditum ante Jovem ‥ apposuit Natura Deorum 24; coquinarius habet x panes quotidie de cellario ‥ et cervisiam ad ~samentum faciendum de pipere aut cimino Cust. Abingd. 308; pissiculi ‥ coquendi sunt in ~samento [gl.: sausse, savurement] sive in muria Neckam Ut. 97; est serpillum herba quedam que ‥ est aptissima ad ~samenta condenda GlSid f. 150va; 1299 in alec’ et percil’ et aliis erbis pro salc’ [printed salcamento; ? l. salca], xj d. ‥ in sals’ [printed salsamento; ? l.salsa], viij d. Househ. Ac. I 169; 1307 in pulvere zinzibero et ~siamento Rec. Leic. I 259; 1375 ~isamentum Cal. Pl. Mem. Lond. II 206; 1391 per manus L. de scutellaria pro oleribus, herbis, pisis, et aliis sals’ [printed salsis] per ipsum emptis Ac. H. Derby 70; per manus L. de scutellaria pro sinape, oleribus, caboches, et aliis herbis et lekes, una cum aliis sals’ [printed salseriis] per ipsum emptis Ib.; 1453 [vinum:] liberasse in officio scutellarii pro ~ciamentis inde fiendis Ac. H. Buckingham 36.  b de pulvere cardamomi cum succo mente fiat ~samentum, quo utatur in causa frigida Gad. 7v. 2 (cf. ib. 11v. 2: ~samentum, i. soys); ~samentum habeant de çinçib’ et sinapi cum cinamomo, aniso, cubebis, macis, gario, et similibus Ib. 24. 1; ~samentum quod vocatur A. ganufile Ib. 50v. 2; embamata interpretatur incisiones [l. intincciones], i. ~menta Alph. 56.  c c1214 piscibus tam ibi voratis quam ‥ inde sublatis ‥ condigna debent ‥ ~samenta parari Gir. Ep. 8. p. 272. 3 (in list of words). ~samentum, atramentum, purgamentum ‥ Aldh. PR 140.

salsāmentum, (16) ī, n. (salso), ¶ 1 salaison, poisson salé : Ter. Ad. 380 ; Cato Agr. 88, 2 ; Varro R. 3, 17, 7 ; Col. Rust. 8, 17, 12 ¶ 2 saumure : Cic. Div. 2, 117.

salsamentum , i. n.
鹹肉魚。

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salsāmentum ī, n

• sal, fish-pickle, brine. —Plur., salted fish, pickled fish: salsamenta Fac macerentur, T.